“I am having a relationship with this pizza, almost an affair” – although the words of Elizabeth Gilbert from the novel Eat, Pray, Love they could almost be my own. On trips to Italy I’ve been known to happily devour a whole pizza day after day; thoughts of pasta and secondi barely crossing my mind. … Continue reading
“The main meal of the day, taken around midday or in the evening. A formal meal, typically in honour of a person or event.” These intrigue building words greet guests as they enter the long dark corridor that separates the Crown Towers hotel from Dinner by Heston Blumenthal. October 2015 saw the opening of Dinner … Continue reading
When I asked a friend and fellow food blogger ‘Where should I feast during a weekend in Melbourne?’, I had high hopes. High hopes that she’d fill me in on the latest openings since my last visit. But surprisingly her tips largely focused on long standing Melbourne bars and restaurants – such as City Wine Shop … Continue reading
Bowery to Williamsburg was an obvious choice for a hearty breakfast to end a weekend of feasting in Melbourne. The New York inspired café/deli is owned by Di and Will Keser. The husband and wife team have a track record of delighting hungry Melbournians at The Hardware Société. After a superb lunch at The Hardware … Continue reading
I arrived in Melbourne on a cold and wet afternoon – an excuse for some H&M and UNIQLO retail therapy. But, before getting excited about shopping I had to feast. And, having skipped breakfast, a light snack wouldn’t cut it. My empty stomach guided me straight to The Hardware Société, known for its hearty fare. Continue reading
Short listing feasting options for a trip to Melbourne was challenging. I narrowed down a wish list of 30+ to a handful. Rosa’s Kitchen made it on the basis of their reputation for turning simple, local ingredients into magical authentic Italian fare. It’s not a fine dining Italian – but rather a return time and … Continue reading
On hearing that 400 Gradi’s Pizzaiolo Johnny Di Francesco had won the world’s best margherita pizza I had the sudden urge to visit Melbourne. In winning the award he was up against over 600 entrants from 35 countries at the world championships in Parma, Italy. I had to try this pizza. Food before transport is … Continue reading
