I recently enjoyed a lovely post from Liz at Spades, Spatulas & Spoons who talked about her ‘bursting at the seams’ cookbook collection. Although I share Liz’s passion for cookbooks I’m consciously trying to keep some breathing space on my bookcase. So, after a recent overdue purge (and with fewer long neglected books to distract … Continue reading
The truth about sugar is spreading – and fast. It’s hard to believe that an ingredient that’s consumed daily by billions of humans across the globe has been so little understood for so long. That’s why I’m sharing a fantastic educational infographic on sugar – it shows how many of the things that pass your lips daily … Continue reading
Spain is famous for its culture, history, Mediterranean climate and afternoon siestas. It’s less well known as the home of tapas. And with so-called ‘tapas’ now appearing on menus across Australia it seems to me at least that we’ve taken and run with the term tapas, often with little respect to the authentic Spanish tradition. Continue reading
