Mozzarella cheese is traditionally made from buffalo milk (Mozzarella di Bufala) and it’s one of the many delights Italy is famous for. More widely available today is mozzarella made from cow’s milk – called mozzarella fior di latte or bocconcini. I’ve assumed the chance of you having buffalo milk to hand is slim and so here … Continue reading
Tag Archives: simple
Roast a whole duck – with this simple recipe
I often buy a whole duck from my local farmers market. Not just because duck meat is so versatile but because the wonderful by-product of roasting a duck is as much as 250ml of duck fat. This fat then sits in my fridge in a glass container and is gradually used for cooking roast potatoes … Continue reading
